Chocolate Mint Chip Ice Cream


Naperville Swingers club

Enjoy the cool taste of mint mixed with the rich flavor of dark chocolate in this creamy ice cream.

Ingredients:
  • 500ml heavy cream
  • 200g sugar
  • 100ml milk
  • 100g dark chocolate, chopped
  • 1 tsp peppermint extract
  • 1/2 cup chocolate chips

Instructions:

In a saucepan, heat heavy cream and sugar over medium heat until sugar dissolves

Remove from heat, stir in milk, chopped dark chocolate, and peppermint extract until chocolate melts

Let the mixture cool completely, then freeze in Pacojet containers for at least 12 hours

After freezing, churn the mixture in the Pacojet machine according to manufacturers instructions

During churning, add chocolate chips gradually

Once churned, transfer the ice cream to a container and freeze until firm

Serve and enjoy


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